TIKI'WI
Ingredients
- 20 ml VEDRENNE Kiwi Syrup
- 10 ml VEDRENNE Blue Curacao Syrup
- 200 ml pineapple juice
- 20 ml lime juice
Method
- Pour the VEDRENNE Kiwi Syrup into the bottom of a large glass, then add the pineapple juice.
- Add ice
- Pour in the VEDRENNE Blue Curaçao Syrup, then the lime juice.
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