VANILLA FLAT WHITE

Ingredients

• 60 ml VEDRENNE Vanilla Syrup
• 200 ml full fat-milk
• 1 espresso
• 6 ice cubes

Method

1. Step 1 Put the ice cubes in a shaker, add the cold milk and shake.
2. Step 2 Pour the VEDRENNE Vanilla Syrup and then the iced milk into a mug.
3. Step 3 Wait until the milk and the foam separate.
4. Step 4 Make an espresso, let it cool for a moment, and the gently pour it into the mug.

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