GEREZI PIKANTA
Difficulty
Ingredients
-
45 ml
-
10 ml
- 51 ml macerated cherries juice
-
10 ml
- 15 ml verjuice
- 3 dashes cherry bitter
- Dried Cerberus Cherry & red chilli pepper
- 74% dark chocolate chips
Method
- Step 1 Shake all ingredients.
- Step 2 Pour into a highball glass with ice cubes.
- Step 3 Decorate.
