TROPICAL BLUE
Difficulty
Ingredients
-
30 ml
VEDRENNE Blue Curacao Syrup
-
20 ml
VEDRENNE Coconut Syrup
- 200 ml pineapple juice
- 40 ml lime juice
Method
- Step 1 Mix all the ingredients in a shaker, except for the VEDRENNE Blue Curaçao Syrup.
- Step 2 Serve in a tumbler glass.
- Step 3 Add ice.
- Step 4 Finish with the VEDRENNE Blue Curaçao Syrup.