APPLE CHERRY
Difficulty
Ingredients
-
45 ml
VEDRENNE Cherry Brandy Liqueur - 25%
- 30 ml fresh apple juice
- 10 ml lime juice
-
5 ml
VEDRENNE Cane Sugar Syrup
- 1 sprinkle of bitter chocolate
Method
- Step 1 Shake all the ingredients.
- Step 2 Strain into a pre-iced old fashioned glass.