GRASSHOPPER
Ingredients
- 30 ml full cream
- 30 ml VEDRENNE White Cocoa Liqueur - 25%
- 20 ml VEDRENNE Green Peppermint Liqueur - 18%
Method
- Shake all the ingredients.
- Double-strain into a cocktail glass.
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VEDRENNE Green Mint Liqueur 18% - 70cl
Since 1923, VEDRENNE has carefully selected fruits, flowers, and plants to create creams and liqueurs with intense flavors.
“Explore your creativity and expertise to create quality cocktails.”
Our VEDRENNE Green Mint Liqueur has an intense, unique flavor thanks to the mint flavor extraction process. The Mitcham mint variety, an aromatic peppermint very rich in menthol, is used in our liqueur.
Liquid sugar - water - alcohol - natural mint flavors - colors: E102 and E133.
VEDRENNE Green Mint Liqueur is an alcoholic drink flavored with mint. To make our liqueur, we use Mitcham mint, with its peppery aromatic profile and high menthol content. VEDRENNE Green Mint Liqueur is a versatile ingredient, notably thanks to its highly distinctive aromas and flavors. Mint adds freshness that can balance or enhance the flavors of other ingredients. The green color of VEDRENNE Green Mint Liqueur adds a touch of color to cocktails.
Many cocktails are made with VEDRENNE Green Mint Liqueur, including the Sauterelle, which combines it with VEDRENNE White Cacao Liqueur.
The intensity of mint flavor in mint liqueurs can vary significantly by brand, influenced by the type of mint used (peppermint, spearmint, etc.), the sugar level, and the alcohol concentration. Some liqueurs use peppermint, which has a more intense, almost pungent flavor, while spearmint gives a milder, more herbal flavor. Liqueurs with a high menthol concentration are more pungent and can even create an intense, almost icy sensation of freshness in the mouth. Mint liqueurs with lower concentrations have a subtler taste. Sweet mint liqueurs soften the mint flavor and offer a more balanced taste profile, which may appeal to consumers looking for a milder mint taste. Less sweet options, on the other hand, accentuate the intensity of the mint and offer a purer sensation. A higher alcohol content can increase the sensation of warmth in the mouth, which can balance or, conversely, intensify the cooling effect of the mint. Liqueurs with a lower alcohol content emphasize the mint flavor more.